No more chiseling out the bread! Pop a parchment circle ($4.99 for 24) in your hot dutch oven before pouring in the dough. The bread falls out perfectly every time. Love it. You're welcome.
Tuesday, October 26, 2010
Great product: Parchment circles.
I make a lot of no-knead bread and every now and again a loaf gets immovably stuck in the pot, even if I used cornmeal or flour before pouring in the dough. If you make this bread a lot, you've probably had this issue.
No more chiseling out the bread! Pop a parchment circle ($4.99 for 24) in your hot dutch oven before pouring in the dough. The bread falls out perfectly every time. Love it. You're welcome.
No more chiseling out the bread! Pop a parchment circle ($4.99 for 24) in your hot dutch oven before pouring in the dough. The bread falls out perfectly every time. Love it. You're welcome.
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